The Department of Food Plant Operations, Incubation and Entrepreneurship is a feather on the cap of NIFTEM-T, consistently engaged in a variety of activities throughout the year. These activities include hands-on training sessions such as one-day beginner’s training, three-day master’s training, five-day executive training, online training, and special training for various stakeholders. Additionally, the department offers incubation services and technical support for entrepreneurs and food start-ups especially the NIFTEM-T Technologies that are ready for commercialization.

Training fees concession for special groups including FPOs, SHGs, Disabled persons, Transpersons, SC, ST, and other minority groups.

Click Here for Training Calendar & Registration

Click Here for Modalities for incubation services

Click Here for Incubation User Charge Form

Click Here for Incubation Service Registration Form