Three days Hands-on Training on Spice Dehydration Techniques
Date: 9th June 2026 to 11th June 2026
TRAINING
Three days Hands-on Training on Spice Dehydration Techniques
Date: 9th June 2026 to 11th June 2026
One Day Online Training on Prebiotics, Probiotics, Synbiotics and Postbiotics: Production, Quality Compliance and Business Potential
Date: 19th June 2026
Food Plant Operations, Incubation and Entrepreneurship - Training Calendar (October 2025 to March 2026)
MoFPI Internship Scheme
Food Industry Capacity and Skill Initiative (FICSI)- Online Training Courses